Coffee crepes prove a real treat for those who love coffee and value the deliciousness of crepes. You can enjoy these crepes for breakfast, lunch, or dinner. If you have not tried coffee crepes yet, you are missing a lot of fun and taste.
Below is the recipe that can help you make the perfect coffee crepes:
Ingredients for coffee crepes:
- 125 grams of white flour
- 20 grams of softened butter
- Half a tablespoon of salt
- 260 grams of milk
- Two eggs
- 80 grams of espresso
The first step is to sift the flour to ensure the batter does not have any clumps. Then add some soft butter to it. After that, put in half a spoon of salt. Break the two eggs into it and also add 80 grams of coffee. The last step is to pour some milk into this formation. Make sure that you don’t add more than 1/3rd of 260 grams of milk in the first attempt.
Now is the time to mix it all well. You can do this manually or use a blender for it. Mix it till you get a thick batter, and then slowly add the rest of the milk. Keep adding more milk and mixing it up. Consequently, the batter you get is not too thick, and the crepes you make are of thin shape.
After preparing the batter for coffee crepes, you are ready to cook delicious crepes with concentrated coffee flavor. Use a non-stick pan and keep the heat to a medium level. You can use softened butter on the pan that ensures crepes come off the pan smoothly.
If you want to cook crepes with uniformity, you should portion the batter. It will help you pour a uniform quantity of batter onto the pan. Flip the crepe when you sense that edges start to come off comfortably.
Why are crepes becoming popular among the masses?
Restaurants that sell the idea of healthy fast food include crepes on their menu. Crepes are a healthier version of pancakes and rich in nutritional value. They are rich in proteins and quite deficient in calories and fats. The wider acceptability of crepes is because you can use these with any combination. People can use crepes as a snack or main meal.
Crepes are incredibly effortless to make at home. You need eggs, butter, milk, flour, and filling to make crepes.
Even those on a diet can make crepes a part of their daily meal. These won’t disturb their calorie intake and help them meet their daily need for essential nutrients.